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VANILLIN-POLAR BEAR BRAND
Product Name: VANILLIN-POLAR BEAR BRAND
CAS No.: 121-32-4
Molecular Formula:C8H8O3
Spec.:
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Melting point |
81.0-83.0 |
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Solubility (25 ) |
1g sample can be clearly dissolved in 3ml of 70% alcohol or 2ml of 95% alcohol |
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Weoght-loss on Drying |
0.5% Max |
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Residue on Ignition |
0.05% Max |
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Purity |
99.0% Min |
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Arsenic Content |
3ppm Max |
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Heavy Metal content (as Pb) |
10ppm Max |
Properties:
OFF-WHITE NEEDLE LIKE CRYSTALS.
Application:
vanillin is one of the important flavors with a dense of sweet cream odor. it is widely used in confectionary, ice cream, beverage, cake, chocolate, bread, biscuit, cigarette, wine and feed stuff well as in cosmetics, and in perfuming of rubber, plastic and other products. it is also used in medicine pharmaceutical, electroplate, Cosmetics and other industries and used as chemicals reagent.
Packing:
20kg, 50kg/fiber board drums, 20kg, 25kg tins, 1kg tinsx10, 0.5kg tinsx40; 25kg/cartons, 50kg/galvanized steel drums.
VANILLIN-POLAR BEAR BRAND MSDS |
